Restaurant Policy

Last updated 27 July 2023

SEATING TIME

Dinner by Reservation Only

Mondays to Thursdays
6:00 pm to 10:30 pm (Last seating at 9:00 pm)

Fridays & Saturdays
Lunch 12:00 pm to 2:30 pm (Last seating at 1:30 pm)
Dinner 6:00 pm to 10:30 pm (Last seating at 9:00 pm)
Closed from 2:30pm to 6:00pm

Sunday
Closed

Reservations made for our first sitting at 6 pm will be required to return the table by 8 pm. Kindly be punctual to enjoy the Restaurant Khiri experience.

For a seamless dining experience, please note the following:

RESERVATION POLICIES

Restaurant Khiri pays special attention to the multiple components in every meal we serve. Hence, we ask that any changes (including cancellation) be made at least 48 hours before your visit. Prior reservations are required to secure your table reservations.
Should your preferred date and time not be available, kindly contact the Restaurant by WhatsApp at +65 8686 6169.
For a booking of more than 6 (six) pax, kindly contact us by WhatsApp, and our team will gladly assist with your enquiries.
Please note that the restaurant allocates table seating; special requests for counter or table are not guaranteed.
Special requests are not guaranteed and are subject to availability at the Restaurant’s discretion. We regret that we cannot accommodate special notes in the booking remark segment stating an alternative timing or party size.
Kindly note that a Credit Card Guarantee (CCG) authorisation hold of SGD80 per person is required to secure your Reservation – cancellations within 48 hours before the Reservation will automatically incur a fee of SGD80 per person.
No charge will be made to your card unless, in the event of – A No Show and Last-Minute Cancellation (less than 24 hours’ notice), will incur a charge of the total menu price per person (according to the guest’s menu selection made during booking) with any prepayment forfeited. After this period, all sales are considered final and non-refundable.
We appreciate your understanding, for last-minute (less than 24 hours) reduction in the number of guests will be considered a last-minute cancellation, which will incur a charge of the total menu price per person (according to the guest’s menu selection made during booking, including GST and service tax charges).
Cancellations and changes will only be accepted if requested 48 hours before your visit on regular operating days and seven (7) days before your visit on Festive Dates (23rd, 25th, 30th Dec 2023, 1st Jan & 9th, 12th Feb 2024). We are closed on all Sundays and on 10th Feb 2024.
Please note that any special menu arrangements and private dining booked outs will follow specific cancellation policies.

DINING & ALLERGIES/ DIETARY RESTRICTIONS

Menu and prices may be subject to change. For the latest menus and prices, please refer to our menu.
Our menu contains seafood, spices, meat, gluten, allium, eggs, and nuts. We regretfully cannot accommodate any allergies or dietary restrictions and vegetarian requirements.
We regret to inform you that we cannot accommodate last-minute requests.
Kindly note that as a predominantly chef’s menu restaurant, each meal will last an average of 1.5 hours or more.
We welcome children aged 12 and and above only as long as they can enjoy the full tasting menu.

CAKE & CORKAGE POLICY

A slice of birthday cake is available upon request in advance upon booking. Kindly indicate your request during time of booking. For other request please check with our Front of House for more details.
Guests are entitled to 1 corkage fee waiver for every bottle purchased at the restaurant. Our corkage fees are as follows.

SGD 50 ++ per bottle (700ml – 1litre) of wine or sake

SGD 100 ++ per bottle (1 litre and above) of wine or sake

SGD 100 ++ per 700ml bottle of spirit.

Note:
During dinner service, our telephone lines may be temporarily unattended as we focus on our dining guests.

For urgent matters, kindly send us a WhatsApp message at +65 8686 6169 and we will respond to you as soon as possible.